Cornell Cooperative Extension

Niagara County
Beets, USDA
Image by Robert Couse-Baker

The Cornell Vegetable Program is one regional team serving our county.

Regional Teams

CCE's regional agriculture teams provide research-based information, programs and technical assistance to dairy, field crops, vegetable, tree fruit, and grape producers all around New York State.

Broiler chickens at Nick's Organic Farm in Adamstown, MD (USDA).

NWNY Regional Ag Team

Our NW New York Regional Agriculture Program serves farmers and rural landowners in Genesee, Livingston, Monroe, Niagara, Ontario, Orleans, Seneca, Wayne, Wyoming and Yates counties.

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two red apples hanging on a tree

Lake Ontario Fruit Team

The Lake Ontario Fruit Team is a regional extension program of Cornell Cooperative Extension serving the commercial fruit industry.

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Carrots, USDA

Cornell Vegetable Program

The Cornell Vegetable Program provides resources and consulting for growers, processors and agri-business professionals in Western New York.

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horizontal logo for Lake Erie Regional Grape Program

Lake Erie Regional Grape Program

The Lake Erie Grape Program is a regional extension program of Cornell Cooperative Extension serving the grape & wine industry of our region.

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Last updated January 6, 2021

Regional Teams

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