Have a recipe, farm product, or kitchen creation you think could grow into a business? This free workshop will help you take that idea from dream to reality.
Join Heather Nedroscik, CCE Niagara’s Beginner Farmer Educator, Bree Bacon, Certified Business Advisor with the Niagara SBDC, and Jen Regan, Program Manager for the WNY Food Incubator and Commercial Kitchen, for an evening exploring the essentials of launching a value-added venture:
Wednesday, October 15, 2025
6:00 – 8:00 PM
https://form.jotform.com/252573716473059
The evening also includes a guided tour of the WNY Food Incubator Commercial Kitchen.
Free
https://form.jotform.com/252573716473059
Jen Regan
Program Manager, Veggie Van and WNY Food Incubator
jcr284@cornell.edu
(716) 433-8839 ext.244
Last updated September 21, 2025