Homemade to Money Made

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Homemade to Money Made ~ Agriculture Business Workshop

  • Wednesday, October 15, 2025, 6:00 PM - 8:00 PM

Have a recipe, farm product, or kitchen creation you think could grow into a business? This free workshop will help you take that idea from dream to reality.

Join Heather Nedroscik, CCE Niagara’s Beginner Farmer Educator, Bree Bacon, Certified Business Advisor with the Niagara SBDC, and Jen Regan, Program Manager for the WNY Food Incubator and Commercial Kitchen, for an evening exploring the essentials of launching a value-added venture:

  • Business planning basics
  • Knowing your market
  • License types & requirements

Wednesday, October 15, 2025

6:00 – 8:00 PM

Register Here:

https://form.jotform.com/252573716473059

The evening also includes a guided tour of the WNY Food Incubator Commercial Kitchen.

Whether you’re a farmer ready to expand your market or someone with a recipe that could be the next local favorite, this workshop is your place to start.

Fee

Free

Register

https://form.jotform.com/252573716473059

Contact

Jen Regan
Program Manager, Veggie Van and WNY Food Incubator
jcr284@cornell.edu
(716) 433-8839 ext.244

Last updated September 21, 2025